LUNCH @ SERVD Up

BUTTERMILK STACKED PANCAKES, CRISPY BACON, ORGANIC MAPLE SYRUP (1A,3,7,12)

BUTTERMILK STACKED PANCAKES, MIXED BERRY, CRUSHED MERINGUE & WHIPPED CREAM (1A,3,7,8A)

BUTTERMILK STACKED PANCAKES, NUTELLA, SLICED BANANA (1A,3,7,8B)

SLOW-COOKED IRISH BRISKET, PICKLED FENNEL, MOZZARELLA, WILD ORGANIC LEAVES, SERVD. BBQ SAUCE, GRAVY DIP ON SIDE (1A,3,7,12)

PULLED ROTISSERIE CHICKEN, SERVD STUFFING, MOZZARELLA, SMOKED PAPRIKA MAYO, GRAVY DIP ON SIDE
(1A,3,7,12)

GLAZED HAM, CHEDDAR CHEESE, PICKLED SHALLOTS, HONEY MUSTARD MAYO
(1A,3,7,10,12)

CRISPY BACON, BRIE CHEESE, ROASTED RED PEPPERS, ORGANIC LEAVES, RELISH AND PESTO MAYO ON SIDE
(1A,3,7,8(A)12)

PULLED ROTISSERIE CHICKEN, NDUJA SAUSAGE, MOZZARELLA & CHEDDAR CHEESE, SPICED HOT HONEY, GARLIC MAYO DIP ON SIDE
(1A,4,7,12)

ROASTED MIXED VEG, NUTTY HUMMUS AND ORGANIC MIXED LEAVES, PESTO DIP ON THE SIDE
(1A,6,8A,8E,11)

ORGANIC LEAVES, CROUTONS, BACON, PARMESAN, RANCH DRESSING
(1A,3,7,12)

QUINOA WITH BEETROOT AND SWEET POTATO, MIXED ORGANIC LEAVES, PICKLED FENNEL AND SHALLOTS, ROASTED RED PEPPERS, CHERRY TOMATOES, CITRUS DRESSING WITH NUTTY HUMMUS AND CROUTONS ON THE SIDE (1A,6,8A,8E,11)

ROTISSERIE CHICKEN, HONEY ROASTED HAM, COLESLAW, BOILED EGG, POTATO SALAD, ORGANIC MIXED LEAVES, HOMEMADE BROWN BREAD.
(1A,3,12)

ROTISSERIE BBQ CHICKEN, POTATO SALAD, AMERICAN SLAW, CORN ON THE COB AND FRIES (1A,10,7)

ROTISSERIE CHICKEN, SERVD. STUFFING, MIXED ROAST VEGETABLES, BABY POTATOES, SERVD CHICKEN GRAVY (1A,7)

ROTISSERIE CHICKEN, SPICE BAG VEGETABLES, FRIES AND CURRY ON THE SIDE
(7)

BUTTERMILK FRIED CREOLE CHICKEN, SERVD. SECRET HOT SAUCE, PARMESAN, HOUSE PICKLES, MIXED LEAVES, RANCH DRESSING WITH A BASKET OF FRIES
(1A,3,7,12)

SRI LANKAN MILD YELLOW VEGETABLE CURRY SERVD. WITH NAAN BREAD
(1A,8D,10)

PARMESAN, CRISPY BACON LARDONS AND SERVD. HOT SAUCE (1A,6,7,12)

TRUFFLE AIOLI, PARSLEY, LEMON AND PARMESAN (1A,3,6,7)